Eruca vesicaria
Fresh this week. Last restocked Jun 25.
Arugula (Eruca sativa) is a fast-growing cool-season annual grown for its peppery, edible leaves. In NE Florida, it is a fall and winter crop — sow seeds September through January for best results. Plants bolt quickly in heat, producing small white flowers that are also edible. Starting at $4.50.
Grow arugula in full sun to part shade. In NE Florida, some afternoon shade extends the harvest window and slows bolting as temperatures rise. Fall planting (September–November) is strongly recommended; spring crops bolt quickly once heat sets in.
Keep soil evenly moist — consistent moisture slows bolting. Water at the base to prevent foliar disease and irrigate regularly during dry spells. Mulching helps retain moisture and moderate soil temperature in Florida's variable winters.
Plant in fertile, well-draining loam with a pH of 6.0–6.8. Incorporate compost before planting and side-dress with a balanced fertilizer mid-season. In NE Florida, fall is the primary growing season; succession-sow every two weeks from September through January for a continuous harvest.
Shares 4 of the same needs: similar light, moderate water, loam, and pollinator-friendly.

Shares 3 of the same needs: similar light, moderate water, and loam.
Shares 3 of the same needs: similar light, loam, and pollinator-friendly.
Shares 3 of the same needs: similar light, loam, and pollinator-friendly.
Shares 3 of the same needs: similar light, loam, and pollinator-friendly.

Shares 3 of the same needs: similar light, loam, and pollinator-friendly.
Arugula is a plant for Zone 9b coastal Florida gardens, reaching 12–18 in × 6–12 in.