Petroselinum crispum var. neapolitanum
Fresh this week. Last restocked Jun 25.
Italian flat-leaf parsley (Petroselinum crispum var. neapolitanum) is a cool-season biennial herb grown as a fall/winter annual in NE Florida. Its aromatic flat leaves are prized for culinary use, and blooming second-year plants serve as host for black swallowtail butterfly caterpillars. Starting at $2.99.
Italian parsley grows best in full sun in NE Florida but appreciates light afternoon shade to extend its productive life through the warm spring months. Grow as a cool-season crop planted in fall.
Keep soil consistently moist — do not allow it to dry out. Water regularly, especially as temperatures rise in spring, to delay bolting and extend the harvest.
Plant in rich, well-drained loam amended with compost. Fertilize lightly at planting with a balanced slow-release fertilizer; parsley is a light feeder and does not require heavy supplemental feeding.
Shares 4 of the same needs: similar light, high water, loam, and pollinator-friendly.
Shares 4 of the same needs: similar light, high water, loam, and pollinator-friendly.

Shares 4 of the same needs: similar light, high water, loam, and pollinator-friendly.
Shares 4 of the same needs: similar light, high water, loam, and pollinator-friendly.
Shares 3 of the same needs: similar light, loam, and pollinator-friendly.

Shares 3 of the same needs: high water, loam, and pollinator-friendly.
Italian Flat-Leaf Parsley is a plant for Zone 9b coastal Florida gardens, reaching 12-18 in × 9-12 in.